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Char Siew Pau
Pork Belly Pau
Corn Custard Pau
Sang Yok pau (Pork bun) with no marking
Famous Hainan's Mui Choy pau (preserved Chinese mustard bun) with a single red marking-the soft and leafy chopped Mui Choy was well braised with slivers of Pork
Hu Pau (aka Otak-otak)
Photos by EuniceEunny
Pistachio Rose Nutmilk
Angel Hair Aglio Olio
Dishes
Dish
Chestnut & Sage stuffed turkey roll with brussel sprouts
Bread twigs are meant to go with 'Budu' Mayonnaise
Photos about The Living Room
Interior Environment
Nasi Kunyit with Rendang
Stir Fry Paku choy with Shrimps
The Living Room
Soup
