Photos by fatboybakes
Claypot Rice with Chinese Waxed Meat and Edamame
The House White
Red Velvet Log
Spaghetti Bolognaise
Roasted Potatoes, With Blanced Greens
Turkey Ham With Caramelized Sarawakian Pineapple
Photos about CHYNIIS
Pickled Sliced Papaya And Ginger Topped With Sour Plum
Tofu (Bean Curd) With Tau Kan (Soft Bean Curd Sheets) Served On The Side With Blanched Bok Choy
Sang Har Mee
Tea Smoked Village Chicken (half bird)
Beef Squares with Beancurd Skin and Puffed Rice
