Tags
Similar photos
Soba Avocado Salad
Assam Koh Prawns
Salad
Deep-fried Prawns with Lemon Mayonnaise Sauce
Crispy Salad Prawn Dumplings
Baked Tiger Prawn on Potato Salad
Photos by pamela_ybc
Penang Hokkien Char
Nerovivo
Appetizers – The Lock Fyne, Scottish Salmon Tartare, Half Dry Cherry Tomatoes, Lemon, Olive Oil, Taggiasche Olives, Capers and Crutons
Buffalo Mozzrella and tomatoes “caprese” in olive oil, oregano, and basil with anchovies, rocket olives, and balsamic
Tim Ho Wan ( 添好運)
Valhorna Araguani Chocolate and Hazelnut Fondant with the Espresso Ice Cream and Bergamot Sorbet
Photos about Sea Palace Restaurant
Braised Shark's Fin Soup With Crab Meat 蚧肉烩生翅
Four Season
Stewed Home-Made Bean Curd (干贝豆腐)
Belachan (Shrimp-paste) Chicken
Shark Fin Soup
