Photos by pamela_ybc
Steamed Pumpkin
Roasted Chicken
Organic Mixed Vegetables
Appetizers – The Lock Fyne, Scottish Salmon Tartare, Half Dry Cherry Tomatoes, Lemon, Olive Oil, Taggiasche Olives, Capers and Crutons
Vermicelli Roll Stuffed with Pig’s Liver (黄沙猪润肠)
The Pandan Crepe with Banana and Gula Melaka
Photos about Restoran Kim Hoe 金河茶餐室
Kong Pou Mantis Prawn
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Kam Heung Chilly Crab
