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LINGUINE WITH BABY LOBSTER
Chilli Cream Mussels
Stir-fried Hong Kong kai lan with wild mushroom
Pak Kut Phad Gar Pi (Stir-fried Paku with Belacan)
Mussels Pot
Stir-fried Kai Lan with Chinese wine
Photos by cklam
Cheesy Jack (chempedak cheese cake)
Caffe Latte
Homemade meetballs
Salted Lean Pork & Preserved Egg Congee
Egg Tart in Hong Kong Style (3pcs)
Shrimp Rolls with Sour Ginger & Preserved Century Egg
Photos about DeHappy Seafood Restaurant
Sweet & Sour Chicken (酸甜鸡)
Steamed Meat Crab in Chinese wine (清蒸肉螃蟹)
Sweet & Sour Chicken (酸甜鸡)
DeHappy Seafood Restaurant
DeHappy Seafood Restaurant
