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D’Kayangan Steambot BBQ and Buffet and starting another new concept which is the special ‘skewer’ menu that be cook by using Charcoal Stove provided at each table. The latest menu are goes well with this stove such as Chicken Skewer Spicy, Spicy Beef
Steamed Kerai Fish with Superior Soy Sauce 黄袍加身
Chicken Chop with Black pepper sauce
Stir-fried Crystal Prawns with Honey Pepper Sauce
Stuffed Piquillo Peppers with Beef
Saucy beef fafalle
Photos by cklam
Americano
Angelababie
Schnitzel Mit Bratkartoffel
Bratwurst Servierplatte
Mandi rice
Assortiment de Fromages (Comté, Brie, Reblochon et Bleu) servie avec un pain aux noix
Photos about Tamarind Brasserie
Chocolate Fountain (with assorted condiments available)
Deep Fried Boneless Chicken
Home-made Rolls and rustic Loaves
Poached Tiger Prawns in Herbal Soup
Cheese Platter with Condiments
