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Foodie Photo
cklam
The Forum Chinese Cuisine
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The Forum Chinese Cuisine
Penang
Jalan Tokong
Island Plaza
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Photos by
cklam
Som Tum
Phat Thai
Braised Rice Vermicelli with Shredded Duck
Steamed Shrimp Dumping (4pcs)
Steamed Bun with Custard and Egg Yolk Filling (3pcs)
Tasty private room for 10
Photos about
The Forum Chinese Cuisine
Deep Fried Prawns With Oats & Egg
Steamed Garoupa Fish “Teow Chew” Style
Map
Deluxe Hot & Cold Dish Combination (永結同心喜盤)
Shrimp Rice Roll (蝦肠粉)
Braised Chicken with Chest Nuts