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Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Pan-fried Duck Liver with citrus sauce
Grilled Cod Fish on Garlic Fried Rice
Chilled Sirloin with Old Fashioned BBQ Coffee Sauce
Chilled Ribeye with Tarty Tropicana Sauce
Wok-seared Canadian Cod Fish with Preserved Vegetables & Wolfberries
Photos by icaiwei
Dessert of the day
Pizza Carbonara
ShanghaiStyle Appetizer
Saute’ed Shredded Beef with Honey Beans 蜜豆炒牛肉丝
Chawan Mushi
Beef Tofu Katsu Don
Photos about Shanghai Restaurant
Yu Shang
Salmon Yee Sang
Baked Royal Bridge Biscuit 黃橋燒餅
Salmon Yee Sang
Crab toast with Goose Liver
