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Stir Fried Mix Vegetable (Large)
Oven Baked Gadus Fish with Squid Ink Sauce served with Pumpkin Puree and Vegetables
SEAFOOD & VEGETABLES HOTPOT
Steaming Hot Claypot Of Garouper Fish Head With Lots Of Assorted Vegetables (Red, Creamy And Spicy)
Mixed Vegetable + Prawn Tempura
STIR-FRY VEGETABLES WITH MACADAMIA NUTS
Photos by robo
Tai Zhi Wei Formosa Noodle House 台之味台湾麵馆
Duck Leg Confit
Fish maw soup
Matado
Fried BBQ rice rolls 金银炸两肠
Cozy and tidy setting of the restaurant
Photos about Ban Heong Seng Restaurant
Banyam(spinach) in a superior soup topped with deep fried shallot-leafy and tender.
Beggar Duck
Fried Tang Hoon (glass noodle) with chopped Chinese long cabbage, celery, dried shrimps, shrimps and lean pork
Beggar pork ribs with potatoes and carrot-meaty and chunky ribs
Double boiled winter melon soup with snow fungus, red dates , wolf berries and chicken bits
