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Steamed Charcoal Soft Bun stuffed with Chili Crab Meat filling
Steamed Chicken with Minced Pork Wanton and Chinese Cabbage in Broth 菜膽云寳上湯雞
Steamed Rice with Yam, Assorted Preserved Meats & Chicken Sausages in Lotus Leaves
Steamed Imperial Chicken with Chinese Herbs & Sea Moss
Steamed Lotus Leaf Rice with Diced Chicken & Yam
Steamed Fishballs
Photos by MakanKings
Hokkien Mee (chilli soup based)
Cake
hot plate red tilapia in a sauce
Fish Burger
Kolo Mee
Clams stir fried with preserved bean paste
Photos about Imperial Rama 泰华宫
Starters
Green Curry With Chunky Chicken Meat/Mint Leaves/ Lime Leaves/Red Chillies/Local Brinjal/ Mini Green Thai Aubergines/ Coconut Milk-Thick, Creamy And Spicy Hot
Imperial Rama Chinese-Thai Cuisine Restaurant
Dessert: Bird’s Nest with Mango Puree & Snow Mango Mochi
Seafood Claypot
