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Scallops Medusa
Scallop and Asparagus
Scallop Risotto with Crab
Scallop Dumplings
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
Double-boiled Fish Maw Soup with Black Mushrooms & Dried Scallops
Photos by wackybecky
Dishes
Dish
Cakes & Tarts
Cakes
German Egg Tart
Apple Pie was served with Gelatimo vanilla ice cream
Photos about Nathalie's Gourmet Studio
Nathalie’s Gourmet Studio
Nathalie's Gourmet Studio
Macaron
Menu
Spinach Raviolis in a Parsley Broth
