Tags
Similar photos
Deep Fried Squid 炸苏东
Pan Fried Carrot Cake with Preserved Meat 煎萝卜糕
Stuffed Piquillo Peppers with Beef
Classic Beef Wellington
Tori Garlic Mayo, Traditional Curry Sauce & Signature Rice
Boiled Greens in bonito-flavoured soy sauce, fried tofu and Mizuna baby fish
Photos by lingzie
3 different dipping sauces – Homemade special chilli sauce, Coriander Oyster garlic sauce & White radish spicy sauce
Chinese Pancake
Salmon Yee Sang
Clams & Live River Prawns Claypot Porridge (RM16 per portion of clams, RM10 per 100g river prawns) RM51 for this portion
Yellow Curry Duck Breast
3 different types of Serunding
Photos about Kedai Kopi Tai Min
Kedai Kopi Tai Min
Bucket Of Rice
Fried Chicken with curry
Nasi Kandar
Menu Board
