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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Seasonal Pan Fried Salmon Bone
Salmon Fillet
Smoked Salmon Yee Sang
Caesar Salad with Salmon & Grated Parmesan Cheese Yee Sang
Rolled Salmon, Tuna & Sea Bass Sashimi with Avocado
Photos by vkeong
Interior
Penang Fried Kueh Teow
Prawn Mee
Char Siew Noodle
OM Burger Stall
Deep Fried Wanton
Photos about Komura, Corus Hotel
Salmon Sashimi
Scallop teppanyaki
Niku Dofu
Interior Environment
Salmon sashimi
