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Fish & Chips
Fish Head Mee Hoon
Fish Cakes
Double Steamed Tian Ma Fish Head Soup 天麻魚頭湯
Steamed Fish RM40 (siakap)/ RM35 (talapia)
Cutlass Fish Nanbanduke with Kikka Flower and Loofah marinated with vinegar
Photos by PureGlutton
Khandari Naan
Crispy Suckling Pig Hongkong-style
Deep-fried Venison Puffs
Prawns & Shredded Eggs Dumplings
Stewed Whole Abalones with Australian Sea Cucumber & Sea Moss
Sweetened Fungus, Mixed Jelly & Soya Bean Milk
Photos about Peng Heong Hakka Pai Kut
Pepper Pork Stomach Soup, Taufu With Egg, Pai Kut And Vinegar Pork Knuckle
Peng Heong Hakka Paikut Restaurant
Leong Char
Menu
Peng Heong Hakka Pai Kut
