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Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Greenland prawns in a cold salad
Stir-fried Crystal Prawns with Honey Pepper Sauce
Prawn Mee with Pork Ribs
Risotto with Prawns & Curry Spices
Grilled Pig’s Tongue Burger
Photos by fatboybakes
Chicken Liver Croster Starter Wood Smoke
Baked Salmon with Lemon and Dill sauce
Amuse Bouche
The Roast Leg of Lamb With Root Vegetables and Rosemary Sauce
Five Spice Roasted Whole Turkey
Abalone
Photos about Monte's Restaurant And Bar
Baked Scallop
Monte’s Restaurant & Wine Bar
Monte’s Restaurant & Wine Bar
Juicy Scallop / half dozen
Grilled Halibut
