Photos by cklam
Hot Summer Moon Cheesecake
Dining area
Ulam
Dining area
Dining area
Gougère d’escargot a la creme d’ail (filled with snail and garlic cream)
Photos about Chynna
Steamed Canadian Cod in Fisherman Sauce
Oven baked Musang King Durian Tartlet filled with Custard Cream
Premium Kanzaki Pumpkin and Korean Pear Lo Sang
Fragrant Fried Rice with Preserved Duck Meat
Steamed Giant Estuary Grouper Filler with Homemeade Assam Jawa Sauce 亞參白灼翹籠鼎
