Char-grilled Salmon Trout with Corn Kernel and Roasted Mushroom
Grilled Mentaiko (Marinated Roe)
Japanese grilled skewers
Sweet Cranberry Jam and Savoury Cheese
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove