Photos by pamela_ybc
Red Rubby Waterchestnut
Appetizers – The Lock Fyne, Scottish Salmon Tartare, Half Dry Cherry Tomatoes, Lemon, Olive Oil, Taggiasche Olives, Capers and Crutons
Tiramisu
Tim Ho Wan ( 添好運)
Signature Five Treasure (龙凤酿五宝)
The Steamed Egg Cake (香滑马来糕)
Photos about Restoran Esquire Kitchen
Roast Pork Bun
Roast Pork Bun
Xiao Long Bao
Restoran Esquire Kitchen
Pan-fried Wo Tip=http://lovewinter19.blogspot.com/2014/02/shanghai-and-sze-chuan-cuisines-esquire-kitchen-sungei-wang-plaza.html
