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Photos by pamela_ybc
Sago Dumpling with Minced Chicken
Traditional Thai Mango Salad
Appetizers – The Lock Fyne, Scottish Salmon Tartare, Half Dry Cherry Tomatoes, Lemon, Olive Oil, Taggiasche Olives, Capers and Crutons
Marinated Crabmeat with Avocado, Momotoro Tomato and Basil Sorbet
Smoked and Glazed Dutch Eel with Foie Grass Mousse, Beetroot and Citrus
Signature Pork Knuckle
Photos about Restorant Cui Yann
Siew Mai
Restorant Cui Yann
Dim Sum
Fishball
Restoran Cui Yann
