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Foodie Photo
GourmetGarden
Interior Environment
@
Coliseum Cafe & Hotel
Kuala Lumpur
Jalan Tuanku Abd Rahman
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Photos by
GourmetGarden
Nama Kaki Aburi Wafuu Carpaccio
Tagliatelle con Pesto al Pomodoro
Hotate Shimeji Batayaki
Sunshine Sizzle
Stone Bay Restaurant
Their signature biscuit series include the Floss with Lotus Paste, Floss with Lotus Pastes and Salted Egg and Dried Pork a.k.a Bakkwa
Photos about
Coliseum Cafe & Hotel
Coliseum Café & Grill Room
Business Hour and Contact
T bone steak
Inchi Kabin Or Deep Fried Chicken Nyonya Style
Fried Potatoes and Vegetables in Cream Sauce
Brown Sauce、 烤马铃薯、装着牛排的碟子和烤得热腾的铁板