Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Assorted Grilled Skewers
Grilled NZ Lamb Belly with Szhechuan Pepper (100g)
Salmon Steak
Chilled Sirloin with Old Fashioned BBQ Coffee Sauce