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Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Double Boiled Shark Fin Soup with Dried Straw Mushroom 大展宏图
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Double-boiled Chinese Herbs, Dried Scallops & Fish Maw Soup
Braised Homemade Beancurd with Dried Oysters, Prawns & Vegetables
Grand Shanghai Special Baked Buns with BBQ Pork
Photos by email2me
Malay Kuih
HK Pak Loh Chiu Chow
Deep Fried Sea Moss Roll
Double Boiled Black Sesame Dumpling with Ginger
Steamed Cod Fish With Yellow Fungus, morel mushroom and asparagus
Mashed pumpkins
Photos about Kiew Brothers (Boxing Chicken Dried Meat)
Dried Ham
BBQ Dry Meats
BBQ Dry Meats
BBQ Dry Meats
Dried Slice Ham
