Braised Hakka Tofu Stuffed With Minced Meat With A Piece Of Fish Maw
Roasted Stuffed Turkey with traditional Pork & Chestnut stuffing, with side serving of maple-glazed carrots, roast potatoes, brussel sprouts and cranberry sauce
Salted Egg Stuffed Taufupok
Steamed Rice with Preserved Assorted Meat, Yam and Chicken Sausages wrapped in Lotus Leaves