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Foodie Photo
crizlai
Type Of Ingredients
@
Village Coffee Shop
Penang
Weld Quay
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www.crizfood.com
Photos by
crizlai
Braised Osso Bucco
Braised Black Chicken with Snow Pear Soup (上禮雪梨烏雞湯)
Chef’s Special Yam Rice Wrapped in Lotus Leaves (八仙齊報喜)
Steamed Sea Bass Fish in Superior Soya Sauce (年年有餘-清蒸石甲魚)
Stir-fried Tiger Prawn with Chef Special Sauce (笑口常開-特式炒蝦)
Salted Vampire (Ginger with Salted Fish/ 姜絲炒咸鱼)
Photos about
Village Coffee Shop
Siong Ho Fish Head Noodle & Porridge
Maggie Noodle
Grouper fish head with wheat vermicelli (mee suah)
Selected Items Tom Yam Bee Hoon
Squid Noodles
Add On Ingredients