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Crispy Yam
Tom Yam Seafood Carbonara
Fried Squid Ring Tom Yam
Steamed Rice with Preserved Assorted Meat, Yam and Chicken Sausages wrapped in Lotus Leaves
Tom Yam Gong
Taiwanese Steamed Yam Cake with Cherry Blossom Shrimp
Photos by crizlai
Rose Latte Ice (RM8.90) and Classic Fruit Tea (RM6.90)
Kung Poh Century Eggs 宮保皮蛋
Cream of Tomato & Basil Soup (番茄香菜奶油濃湯)
Chocolate Rice
Wok Fried Prawn with Mayonnaise and Nutmeg (豆蔻蝦)
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Photos about Village Coffee Shop
Siong Ho Fish Head Noodle & Porridge
Crab with thick rice vermicelli (cho bee hoon)
Crab Noodles
Fried “Kalak” Fish Head Bee Hoon
Village Café
