Braised Trio Mushroom and Fatt Choy with Garden Green (發菜好旺市)
Double Boiled Village Chicken with Dried Scallops, Shark’s Fin & Ginseng (大展鴻圖翅)
Braised Superior Soup with Crab meat and Dry Scallop (財通四海-干貝蟹肉羹)
Stir-fried Tiger Prawn with Chef Special Sauce (笑口常開-特式炒蝦)
Pasta Station (Prawn Aglio Olio, Seafood Marinara, Pasta with Clam and Garlic with a selection of pasta choices such as Spaghetti, Fettuccini, Angel Hair and Penne)