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Foodie Photo
crizlai
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Sin Hong Kee Seafood
Penang
Weld Quay
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www.crizfood.com
Photos by
crizlai
Assorted Bruschetta (意大利式烤麵包)
Xiao Long Bao (Shanghainese Steamed Meat Dumplings/小籠包)
Double Boiled Village Chicken with Dried Scallops, Shark’s Fin & Ginseng (大展鴻圖翅)
Italian Seafood Tomato Soup, Sichuan Hot and Spicy Soup with Crab Meat and Assorted Bread Roll & Butter
Map
Herbal Mint Tea (薄荷夏枯草 – RM3.90), Nangka (Jackfruit) Lassi (木波羅拉西 – RM10.90)
Photos about
Sin Hong Kee Seafood
Fish Ball Seaweed Soup
Fried Bean Sprouts and PeaSprouts with Salted Fish
Spicy Buttered Egg Prawns
Sin Hong Kee Seafood
Iron Plate Tofu with Minced Pork
Map