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Foodie Photo
crizlai
Woo Tao Kok
@
Guangzhou Cake House
Penang
Carnarvon Street
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www.crizfood.com
Photos by
crizlai
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Sesame Seeds
Steamed Grouper with Chinese Herbs & Vegetables (年年慶有餘)
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Braised Superior Soup with Crab meat and Dry Scallop (財通四海-干貝蟹肉羹)
Deep Fried Mushroom (炸香菇)
Photos about
Guangzhou Cake House
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Woo Tao Kok
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