Photos by crizlai
Hot Hazelnut Latte
Braised Trio Mushroom and Fatt Choy with Garden Green (發菜好旺市)
Double Boiled Village Chicken with Dried Scallops, Shark’s Fin & Ginseng (大展鴻圖翅)
Stir-fried Tiger Prawn with Chef Special Sauce (笑口常開-特式炒蝦)
Dishes
Dishes
Photos about Red House Yoong Tau Fu
Cozy Interior Environment
Ampang Yoong Tau Fu, Vegetables and Rice
Map
