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Soups are generally good with plenty of seafood, shown above: Seafood soup with Snow Fungus and Egg White
Rock Salt Baked Chicken Stuffed with Ginger and Tea 姜茶鹽鋦雞
Salted Lean Pork and Preserved Egg Congee 下火皮蛋瘦肉粥
Croissant Otak Otak Egg Mayo
Minced pork and century eggs porridge 皮蛋瘦肉粥
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Photos by cklam
Tiramisu
Phat Thai
Bratwurst Servierplatte
Mixed berries yoghurt smoothie
Lamb Tajine
Two combination barbecue meat
Photos about Traditional Penang Porridge
nam yue, foo yue & salted egg
Deep fried fish
Braised meat with egg & Fried Salted Fish
Earthen jars to keep the porridge warm
Taukua with lots of spring onions
