Photos by PureGlutton
Caesar Salad with Salmon & Grated Parmesan Cheese Yee Sang
Deep-fried Nian Gao with Banana Cream
Prawn Paste Balls in tomyum sauce
Crispy Prawn Rolls with Mango Cream
Osmanthus/Sweet Olives with Lemongrass Jelly
Steamed Live Australian Jade Perch
Photos about Hana Sake Bar & Dining
霜降中卷佐黃瓜 / Squid Stuffed with Preserved Cucumber
Beef Tataki
Sashimi - Fresh oyster with Salmon belly (Nama Kaki to shake Harasu sashimi)
Tsuke Shiro Maguro / Chef Olic Tuna Marinade
Spicy Tuna Roll
