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Coconut Foam
Signature Coconut Ice Cream
Mixed Salad with Squid Tentacles, Coconut White Curry Lo Sang 白咖喱魷魚須沙律撈生 (RM128/half Portion, RM238/ full portion)
“Blue colour” Ruby with Coconut Milk & Jackfruit
Coconut
Prawns in Fragrant Tamarind Coconut
Photos by summerkid
Roti Bakar
Mee Siam with Kambing Rendang
Mixed Salad with Squid Tentacles, Coconut White Curry Lo Sang
Yee Sang with Jelly Fish & Crispy Fish Skin
Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象（藥膳螺頭乾貝花膠湯）
Yaki Onigiri Ochazuke with Fresh Seaweed
Photos about Grand Harbour
Fried Glutinous Rice with Crab 蟹炒糯米飯
Double boiled fish maw and kampung chicken soup
Quail Eggs Shrimp Dumpling
Chilled Mango Sago with Pomelo 楊枝甘露
Dessert
