Frisky Goat @ TTDI @ Frisky Goat

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Photos by taufulou

Dishes

Dutch Garden

Chef Olic Tuna Marinade

Engawa Nigiri

Squid Stuffed with Preserved Cucumbers @ RM25 to pair with Hokkan Ichimonji Junmai Ginjo @ RM120/bottle

Steamed Omega rich grouper with chopped chilli paste and ginger parsley paste

Photos about Frisky Goat

Menu

Coffee

Cake

Eggs En Cocotte

Frisky Goat @ TTDI

Mushroom Soup Truffle Top With Some  Olive Oil Is Pretty Good As Served With 2 Toast Bread