Photos by taufulou
Steamed Tapioca
Sushi
Ice Cream
Pan Seared Lamb Chop serve with Thai Green Curry with The Macallan Fine Oak 15 years old
Sorbet
Squid Stuffed with Preserved Cucumbers @ RM25 to pair with Hokkan Ichimonji Junmai Ginjo @ RM120/bottle
Photos about B-Lab
Salmon
Bread
B-Lab Special Breakfast
Tuna Spaghetti Aglio Alio
Cider-braised pork belly with herb gnocchi
