Double Boiled Dried Premium Seafood Soup Served In Coconut
Baked Salmon with Lemon and Dill sauce
Baked Atlantic Cod with a Clam Chowder reduction and topped with bacon bits
Assoorted Roast Fowl And Bangers
Chilled Layered Dessert Of Black Sesame, Mango And Fresh Milk, Mini Pumpkin Dumpling With Sweet Potato And Cheese Sweet Corn Bun Sprinkled With Cocoa Powder