Photos by hAppYHapPy
Steamboat Ingredience
Steamed Teochew Promfret With Bihun
Fresh Seafoods
Fried Seafood Tofu With Mayonnaise Topping
Kon Loh Noodles And Some Fried Noodle With Yong Tau Foo.
Restoran Home Cooking
Photos about Restoran Yuan Kee 源記海鮮飯店
Menu
Wat Dan Hor
Ku Lou Yok (Sweet and Sour Pork)
Steamed Three Coloured Eggs 蒸三皇蛋
Steamed Tilapia Fish
