Pan Seared Salmon Mousse stuffed with asparagus, Dill & Prawn with rich lobster gravy
Vanilla Pistachio Mousse Cake
Gratinated Cheese Hokkaido Scallop, Red Prawn Oil, Coriander Mango Salsa
Mango Gyoza
Chilled Layered Jelly of Black Sesame, Mango & Fresh Milk, Mini Pumpkin Dumpling with Sweet Potatoes and Cheese, Sweet Corn Bun sprinkled with cocoa powder