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Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Grilled Mixed Fruits Salad
Smoked Duck Salad 烟熏鸭沙拉
Soft Shell Crab Salad topped with Sesame Dressing
Fried Burdock Salad with Honey Mustard dressing
Papaya Salad (Somtam)
Photos by TheYumList
Papas a la Huancaína
Coconut Pastry
Pan Au Chocolat
Pancakes
Mango, and Coconut and Lemongrass Sorbet
Sweet Pea and Semi-dried Tomato Risotto
Photos about La Cucina Mediterranean Restaurant
Japanese Tofu Cheesecake
Spring Salad
Snapper Ceviche
Tenderloin
La Cucina Mediterranean Restaurant, Pullman Hotel Bangsar
