Belgian Waffle + The Twist (Deep Dark Chocolate with Salted Caramel softserve) + cotton candy
Salted Lean Pork and Preserved Egg Congee 下火皮蛋瘦肉粥
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Fish
Braised Fish Maw with Dried Oysters & Black Mushrooms