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Sauteed Scallops and Prawns with Asparagus and Fresh Lily Bulbs
Juicy Yakitori Scallops
Seared Scallop
For Cheong Fun, enjoy various selections such as Stir-Fried Cheong Fun with Dried Shrimp Paste (RM16.00), Steamed Cheong Fun with Duck Meat Wrapped with Rice Paper (RM18.00), Steamed Cheong Fun with Scallops (RM16.00), Steamed Cheong Fun with BBQ
滿福至尊三式拼- 蒜汁至尊帶子、皇鮑魚沙拉、麻醬金錢袋 Chilean Scallop with Garlic Sauce, Abalone Salad and Black Sesame Shrimp Bundle Carmen Classic Sauvignon Blanc
Steamed Glutinous Rice with Dried Oysters Wrapped in Lotus Leaf 荷塘金玉
Photos by PureGlutton
Salmon with Rice Crackers Yee Sang
Steamed Live Kerai Fish with Superior Soya Sauce
Braised Homemade Beancurd with Dried Oysters, Prawns & Vegetables
Coconut Pudding
Fragrant Garlic Prawns Puffs with tomyum sauce
Braised Dried Oysters, Fatt Choy, Flower Mushrooms with Roast Pork
Photos about Toh Yuen Chinese Restaurant
Deluxe Salmon & Seaweed Yee Sang with Mixed Fruits
Steamed Imperial Chicken with Chinese Herbs & Sea Moss
Prosperity Yee Sang with Fresh Salmon 鸿运三文鱼鱼生
Deep-fried Chinese Pancake with Ice Cream
Nian Gao with Shredded Coconut
