Tags
Similar photos
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Double-boiled Fuji Apples with Snow Fungus & Honey Dates
Brown Crab @ 1.4kg
Meat Crab with Tomato Tango Sauce
Aromatic spicy Crab Soup
HOUSE SALAD
Photos by noweating
Grilled Grass Fed Fillet Mignon
Pastries With Coffee
Sexy Angel
Prawn
Authentic Roasted Turkey
David’s Roast Poulet
Photos about Eastin Hotel Penang
Sop Buntut
Chicken Roulade with Pomegranate Sauce
Chicago Turkey Mixed Salad
Seafood on Ice
Assorted Fruits
