Photos by Motormouth
Lou Shu Fun served with a scoop of dry curry paste; and succulent cuts of caramelized BBQ pork on top
stuffed fish paste
Milk tea and white coffee
Hakka Pan Mee
Coffee
Braised pork with eggs and braised beancurd
Photos about Tang Yuan Restaurant
Lor Bak Gou (fried radish cake)
Char Siew Bao
Dim Sum
