Double Boiled Dried Premium Seafood Soup Served In Coconut
House Spice-smoked Foie Gras, served with chutney and fig bread
Roasted Stuffed Turkey with traditional Pork & Chestnut stuffing, with side serving of maple-glazed carrots, roast potatoes, brussel sprouts and cranberry sauce
Smoked Wagyu Beef Carpaccio Pizza With Truffle Oil Is A Luxury Pizza