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Japanese Egg Plant
The signature hatched egg decor of Brunch & Munch Restaurant
Kaya Butter Toast & Soft Boiled Eggs
Egg and Jam Doffle
Egg ‘Pecah’
Portuguese egg tart 特色葡式蛋挞
Photos by ChristineLeng
Flight Club
Salad
Chicken Koay Teow Soup
Duck rillette served with pickled gherkins
Interior
Bacon Wrapped Takoyaki & Kimchi Baby Octopus Salad
Photos about Thirdwave Cafe
Coffee
Beverage
綠茶口味的達克瓦茲蛋糕
House Salad
Flourish Waffle
