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Foodie Photo
ChristineLeng
Mariniere: Mussels cooked in white wine, butter, garlic, shallots & parsley
@
La Crêperie de Caroline
Kuala Lumpur
Bangsar
Jalan Telawi 3
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Tags
Mussel
White Wine
Parsley
Wine
Garlic
Shallot
Butter
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Provencales: Mussels cooked with tomatoes, herbs & garlic
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