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Hokkaido Scallop
Scallop Egg Sauce
Deep fried Scallop
Wok Fried Omega Egg with Curry Flavour, Australian Scallop, prawn and garden vegetables 碧綠滑蛋抄咖喱雙鮮
Congee with Shredded Dry Sea Scallop 瑤柱白粥
Double-boiled Village Chicken Soup with Cordyceps Flowers, Dried Scallops & Bamboo Pith
Photos by WillyWah
Sea bass tartar and smoked mackerel, cucumber
Sea Trilogy, Tomato – red capsicum jam, crispy black ink Cheese tuile, fresh herbs
香浓柔滑的Lobster Bisque
Snacks
Coffee
开胃菜华尔道夫沙拉
Photos about That Little Wine Bar
Baked Camembert
Hutres en marbre
That Little Wine Bar
Drinks and Dessert
Beef Tenderloin
