Photos by WillyWah
Leong Kee
Warm vegetables tart with mushroom duxelle scented truffle, tomato confit, wild arugula and black olive oil
caramelized banana french toast
Table Setup
五条路 Macallum Connoisseurs
素食配菜
Photos about Dining Room
Cream of Cauliflower Soup with Salted Kurao, Cauliflower Floret and Pommes Brunoise
Private Dining Area
Hickory Smoked Soft Boiled Quail Eggs, Salsa Verde, Edible Hay and Poppy Seeds
Pan Seared Hokkaido Scallop, Butternut Squash Mousse, Sesame Oil & Coriander Gel
Dish
