Trio'S King Turkey Breast, Sausage In A Blanket And Herbs Stuffing, Creamy Mash, Minted Pea
Mix rice as base, follow with Japanese Cucumber, Potato, Cauliflower bits, Shimeiji Mushroom, Dried Cranberries, Topped with Smoked Salmon (add RM1) with Honey Soy Dressing
Steamed Seafood Hot Pot (蒸味鲜)
Roasted Turkey Breast & Stuffed Leg with Cranberries, Roasted Vegetables in Chili and Herbs
Double Boiled Chinese Herb with Dried Scallop & Fish Maw 包羅萬象(藥膳螺頭乾貝花膠湯)