Photos by WACK
The open kitchen
Dishes
Fried Lotus Leaf Tofu in Cage
Steamed 'Sotong' Squid with a twist of Thai flavours
Nacho Chips (Chips and Dips)
Real Bacon Carbonara
Photos about d'Spice Restaurant
Beverages
Desserts
Australian Waghu Beef Ribs
Lamb Shank with Biryani Rice
Mix Canapes
