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Steamed Kerai Fish with Superior Soy Sauce 黄袍加身
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Mushroom soup
Noodle Soup
Tomyam Seafood Clear Soup 海鲜东炎清汤
Double-boiled Bluefin Soup
Photos by suyee
Coffee
jAM & kAYA
Coffee
WA Cafe Pavilion
Standing Theory SS2
Seafood
Photos about Il Lido
Duck Confit & Truffle Sauce
Spanish Suckling Pig with Plum Sauce
Main Course
Main Course
Rigatoni with Suckling Pig, Porcini Mushrooms and Truffle
